Research Portal
Displaying 11 – 20 of 139 results
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Piloting Acuicy Software to Incentivize Decarbonization of Agriculture Supply Chains in Nova Scotia
December 2023 – March 2025
The agrifood sector is one of Nova Scotia’s largest carbon emitters.
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Development of a methodology for accounting for carbon stocks in New Brunswick wetlands
December 2023 – March 2025
A summary will be added shortly.
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Towards a Net Zero and Resilient New Brunswick Grid via Vehicle to X Technology
December 2023 – March 2025
Efforts to boost intermittent renewables and electric vehicle (EV) adoption in the New Brunswick (NB) grid will indeed reduce emissions, however, it will also result in irregular electricity patterns that are highly localized and volatile, thus threatening grid stability and slowing emission redu
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Quantifying Emissions Reductions in Ships with Crowdsourced Weather Routing
December 2023 – March 2025
90% of the world's goods are transported by ships, which run on fossil fuel. This creates more greenhouse gas emissions than airlines.
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Developing a C-budget model for balsam fir Christmas tree orchards and enhancing carbon drawdown.
December 2023 – March 2025
Nova Scotia is one of the largest producers of Christmas trees in Canada with over 5,000 hectares currently in production growing millions of trees. The Nova Scotian industry harvests over 1 million trees each year.
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Developing a toolset to evaluate carbon sequestration in New Brunswick mudflats
December 2023 – March 2025
Mudflats are a globally common intertidal ecosystem, typically located seaward of salt marshes and beaches.
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Reducing Greenhouse Gases and Improving the Carbon Sequestration Potential of Nova Scotia’s Wild Blueberry Industry
September 2023 – March 2025
Bragg Lumber Company is a Nova Scotia based food production and forestry company. The company focuses on wild blueberry and carrot production. The company owns or leases 48,000 acres of commercial fields and provides custom farm operations for an additional 10,000 acres of wild bluebe
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Exploring pathways to net-zero: utilizing advanced energy system modelling to investigate the impact of long-duration energy storage on Nova Scotia's energy transition
September 2023 – March 2025
This research project seeks to determine the potential role of long-duration energy storage in achieving a decarbonized electricity system in Nova Scotia by 2050.
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Development of a regionally validated mid-infrared soil spectral library and predictive models to enable efficient, accurate and low-cost characterization of soil carbon content and sequestration potential in Nova Scotia agricultural and forest soils
September 2023 – March 2025
Drawing upon existing and new agriculture and forestry soil collections acquired from diverse project partners (NSFA, NRCan, NSDA, OMAFRA, IRDA), this project will characterize soil organic carbon (SOC) content and storage potential, as influenced by inherent soil properties (e.g., soil texture)
Sujets en rapport avec les technologies propres » Emerging Concepts and Technologies Research Program
Empowering Sustainable Livestock Practices: Advanced Sensors for GHG Monitoring
September 2023 – September 2024
Livestock industry accounts for approximately 14.5% of total global greenhouse gas (GHG) emissions. The primary sources of GHG emissions from ruminant animals are enteric fermentation and manure disposal, which are inherent and essential parts of the animal food cycle.